Stories / Travel & Destinations

What I Ate This Week: Home, Healing, and a Taste of the Tropics (Dec 8 – 28)

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Over the last three weeks, food became a source of comfort, celebration, and connection. From home-cooked Italian classics during a challenging week, to sun-soaked meals in the Bahamas, and finally Christmas cooking filled with tradition and family, this stretch captured what The Amore Life is all about — slowing down, cooking with intention, and savoring moments together.

Stories / Travel & Destinations

What I Ate This Week: Simple Plates, Standout Bites & A Giada Win (Dec 1 – 7)

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A hectic week meant lots of leftovers and quick meals, but a few standout bites brought some much-needed joy: Romanacci’s Penne alla Vodka with Chicken, a fantastic Chicken Francese and Brunello-filled dinner at Testo’s in Monroe, and a delicious Roman-Style Chicken inspired by Giada—made gluten-free with Arborio. Not every week is glamorous, but there were still moments worth savoring.

Stories / Travel & Destinations

What I Ate This Week: Amsterdam Misses, Fairfield Favorites, and Family Food Wins (Sept 8-14)

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From Schiphol pizza fails to Fairfield foodie wins, this week’s meals spanned Amsterdam pubs, hotel dinners, and finally, Italian comfort at A’ Vucchella. Work meetings in Zaandam brought forgettable canteen lunches, but evenings offered redemption with a coworker’s BBQ and cozy meals at home. Back stateside, I dove into orecchiette with sausage and broccoli rabe, college football snacks, and indulgent gluten-free cupcakes from Alina’s Cakes. A week that started with travel chaos ended on a sweet (and savory) note.

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