From a creamy Tuscan chicken pasta to bone-in Cajun smoked pork chops, this week’s menu was all about comfort and connection. Between house-hunting, family milestones, and a few nights out with friends, each meal offered something special — a reason to slow down, share a story, and savor the good stuff.
What I Ate This Week: Celebrations, Comfort Food & Cozy Fall Flavors (Sept 29-Oct 5)
From Fairfield to Norwalk, this week’s meals were full of flavor and celebration. We revisited old favorites like A’Vuchella, discovered new spots like Cosetta, and ended the week with an unforgettable birthday brunch at Elm in New Canaan. Between smoky salmon, pasta nights, and burgers by the bar, this “What I Ate This Week” entry proves that life—and food—always taste better shared.
What I Ate This Week: Cooking, Comfort, and a Winning Weekend (Sept 22–28)
This week’s What I Ate This Week was a mix of celebration and comfort. From brisket at Banc House to homemade chicken piccata, and a family dinner at A’Vuchella that transported us back to Italy, the week was all about great company and better meals.