From roasted oysters on the marina to aromatic gelato walks, burger pit stops, and smoky dinners at home—this week was an ode to community, flavor, and the joy of sharing good food in great places.
Stories / Travel & Destinations
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What I Ate This Week: Fairfield Gelato, Beer Gardens, and Pasta alla Gricia (Aug 25-31)
From Fairfield gelato nights to lively beer gardens in Norwalk, and finishing the week with a perfect homemade Pasta alla Gricia, this edition of What I Ate This Week is a journey through comfort and community.