This Amalfi-style gluten-free limoncello pudding cake brings together lemon pudding, fluffy whipped cream, and Limoncello syrup for a stunning Italian dessert. Perfect for parties or warm-weather celebrations, this cake is made with Amalfi lemons and tastes like a slice of summer sunshine.
Limoncello Tiramisu with Amalfi Lemons: Zesty No-Bake Treat
This zesty Limoncello Tiramisu celebrates the flavors of Amalfi lemons and sweet limoncello in a no-bake Italian dessert. Light, citrusy, and perfect for summer entertaining, it’s an elegant treat you can prepare ahead of time using creamy mascarpone and crisp ladyfingers.
Mario the Organic Lemon Farmer: A Slice of Amalfi Sunshine at Il Gusto della Costa
Il Gusto della Costa in Praiano is home to Mario, the organic lemon farmer whose handcrafted limoncello and citrus-based products capture the essence of the Amalfi Coast. Discover his shop, tasting tours, and a heartfelt homemade meal shared beneath lemon trees.
Zest of the Amalfi Coast: Homemade Limoncello Recipe
Unlock the vibrant flavor of southern Italy with this easy, authentic homemade limoncello recipe. Inspired by the sun-drenched lemons of the Amalfi Coast, this iconic Italian liqueur is perfect for sipping after dinner or gifting to friends. In this post, you’ll learn how to craft your own limoncello from scratch—just like they do in Sorrento. With a handful of ingredients and a bit of patience, you’ll bottle up the zest and warmth of Italy in every sip. Whether you’re a first-time maker or a seasoned limoncello lover, this guide brings la dolce vita straight to your kitchen.