This Creamy Tortellini with Pancetta & Spinach is a 30-minute Italian-inspired meal full of rich, cheesy, and savory flavors. Tender tortellini is coated in a Parmesan cream sauce with crispy pancetta and fresh spinach — the perfect balance of indulgent and comforting. Ideal for family dinners, date nights, or cozy weekends in.
Gluten-Free Chicken Milanese with Arugula Salad
This Gluten-Free Chicken Milanese delivers classic Italian flavor with a crisp, golden crust—no gluten in sight. Made using Bob’s Red Mill Gluten-Free All Purpose Flour and Aleia’s or Gillian’s breadcrumbs, it’s light, fresh, and perfect alongside a peppery arugula and cherry tomato salad. Whether for a cozy dinner or casual entertaining, this dish is easy to love and even easier to make.