A graduation-week road trip from Connecticut to Florida and back. An Italian Combo in Trumbull, La Toscana at All’Antico, tapas at Barcelona, charm and a Philly Toastie in Thomasville, an unforgettable steakhouse dinner at St. James, and birria in Savannah on the long drive home.
What I Ate This Week: Steaks, Tapas & Tax Day Celebrations (Apr 13 – Apr 19)
From Shaggy Coos sirloin to All’Antico Vinaio sandwiches, tapas at Barcelona for Tax Day, a big Italian night at Testo’s, and the best jar sauce ever — this week had it all.