The Hugo Spritz is Italy’s refreshing, floral twist on the classic spritz. Made with elderflower liqueur, Prosecco, soda water, and mint, it’s light, bubbly, and perfect for summer sipping. Originating from the northern region of South Tyrol, the Hugo has quickly become a go-to aperitivo around the world. Here’s how to make this elegant and easy cocktail at home.
Lifestyle & Culture / Stories
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Castello di Volpaia: Wine, Heritage, and Hospitality in the Heart of Chianti
Explore the historic charm and exceptional wines of Castello di Volpaia, a medieval Chianti village transformed into a renowned vineyard estate. We enjoyed a personalized tasting and tour hosted by the Mascheroni Stianti family, and sampled their bold reds and exquisite olive oil. It’s a must-visit destination for wine lovers exploring Tuscany.
Recipes
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When Life Gives You Limoncello: The Ultimate Limoncello Spritz
Bring the taste of Italy to your summer with a refreshing Limoncello Spritz! This easy cocktail combines chilled limoncello, bubbly Prosecco, and soda water for a light and zesty drink that’s perfect for aperitivo hour or any sunny gathering.
Recipes
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Hearty Tuscan Ribollita: Italy’s Comforting Bread and Bean Soup
Discover the rich, rustic flavors of Tuscany with this authentic Ribollita recipe. This traditional peasant soup combines cannellini beans, day-old bread, and seasonal vegetables into a hearty, soul-warming dish that’s been passed down through generations. Whether you’re chasing comfort food or a taste of the Italian countryside, Ribollita delivers warmth in every bite.
Lifestyle & Culture / Recipes
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The Art of the Negroni: A Classic Italian Cocktail with a Stanley Tucci Twist
Discover the bold, bittersweet charm of the classic Italian Negroni cocktail, and why Stanley Tucci’s shaken version became a viral sensation. Learn about its origins, how to make it like Tucci, and how this iconic aperitivo became a symbol of Italian sophistication around the world.
Lifestyle & Culture
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Chianti Wine: A Deep Dive into Tuscany’s Most Iconic Red
Chianti is Tuscany’s most famous wine, and its rich history, DOCG status, and iconic Sangiovese grapes have made it a favorite among wine lovers worldwide. In this guide, we explore the Chianti region, explain DOCG labeling, and uncover what makes Chianti so special—from its rustic roots to refined riservas.
Recipes
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A Taste of Venice: How to Make the Perfect Bellini
Transport yourself to the canals of Venice with this refreshing, elegant Bellini cocktail. Made with puréed white peaches and bubbly Italian Prosecco, it’s a classic drink that’s perfect for brunch, summer soirées, or dreaming of Italy from your own kitchen. Easy to make and impossibly chic!
Stories / Travel & Destinations
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Mario the Organic Lemon Farmer: A Slice of Amalfi Sunshine at Il Gusto della Costa
Il Gusto della Costa in Praiano is home to Mario, the organic lemon farmer whose handcrafted limoncello and citrus-based products capture the essence of the Amalfi Coast. Discover his shop, tasting tours, and a heartfelt homemade meal shared beneath lemon trees.
Travel & Destinations
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Top 5 Things to Do in Sorrento – Best Restaurants, Hotels, and Historical Facts
Discover the magic of Sorrento, a sun-drenched jewel on Italy’s Amalfi Coast. From scenic coastal walks and secret viewpoints to hidden trattorias and world-famous limoncello, Sorrento blends historic charm with local flavor. In this guide, explore five must-see sights, five authentic restaurants locals love, top places to stay, and five intriguing facts from Sorrento’s rich past.