Neapolitan pizza at Kesté, World Cup pints at Gibney’s NYC, Eataly at Hudson Yards, tacos from Bodega, a Saturday dinner at Paci in Southport, and Father’s Day skirt steak on the grill — a week that moved fast and tasted good all the way through.
What I Ate This Week: Salmon, Scoops, and a Summer Send-Off (June 8–14)
A week of smoked salmon dinners, Eataly gelato, Colony pizza, Shaggy Coos burgers, Italian deli sandwiches, and the bittersweet joy of all the kids moving back home under one roof — for now.