Learn how to make barista-quality espresso, Americano, and cappuccino at home with the Breville Barista Touch, featuring Peet’s Major Dickason’s beans.
Understanding Italian Food Certifications: DOP, DOCG & More
Learn the difference between Italian food designations like DOP, IGP, DOC, and DOCG. These labels protect products like San Marzano tomatoes, Parmigiano Reggiano, Chianti Classico wine, and Tuscan olive oil, ensuring authenticity, tradition, and regional excellence. Discover how these designations preserve Italy’s culinary heritage.
The Italian Coffee Ritual: Espresso, Culture, and the Joy of the Brew
Explore the rich tradition of Italian coffee—from its espresso origins to modern brewing at home with machines like the Breville Barista Touch. Learn tips for perfecting your cup, understand how coffee shapes Italian life, and discover the best beans to use.
La Pasqua at Home: Easter Traditions in an Italian-American Family
Celebrate La Pasqua, Italian-style, with a heartfelt look into the Easter traditions of Italian-American families. From baking rich ricotta pies to gathering around tables filled with roasted lamb and symbolic dishes, this holiday is a vibrant blend of cultural heritage and cherished memories. Discover how Old World customs meet New World creativity in kitchens and homes across the U.S.—where faith, food, and family take center stage. Whether you’re honoring generations past or starting new traditions, this guide to Easter in an Italian-American household will inspire your own joyful and flavorful celebration of the season.
How to Master Neapolitan Pizza at Home with Your Ooni Oven
Bring the soul of Naples to your backyard with this guide to making authentic Neapolitan pizza using your Ooni oven. From mastering the airy, charred crust to selecting the perfect San Marzano tomatoes and fresh mozzarella, this tutorial covers every detail to help you craft pizza that rivals the pizzerie of Napoli. Whether you’re a weekend pizzaiolo or a serious home chef, you’ll learn the secrets behind dough fermentation, high-heat cooking, and traditional toppings. Say goodbye to delivery—this is the real deal, straight from the heart of Italy to your home.
Create Your Own Italian Outdoor Oasis: How to Make Your Outdoor Space Feel Like Italy
Transform your outdoor space into a dreamy Italian escape with our guide to creating your own Italian-style oasis at home. Whether you’re channeling the charm of Tuscany or the coastal breeze of the Amalfi Coast, this post covers everything—from terracotta pots and citrus trees to café-style seating and ambient lighting. Discover how to evoke la dolce vita right from your backyard, balcony, or patio with simple, stylish upgrades inspired by Italy’s most beautiful regions. Perfect for entertaining or relaxing, this is your passport to everyday Italian living—no plane ticket required.
Inside an Italian Home: Design, Decor, and Family Life
Discover the heart and soul of Italian living in this exploration of the traditional Italian home. From antique tiles and family-heirloom furniture to cozy kitchens where Sunday sauces simmer, every detail tells a story of beauty, culture, and connection. Learn how design, decor, and family traditions create spaces filled with warmth and meaning—and how you can infuse your own home with that timeless Italian charm. Whether you’re renovating or simply inspired by la dolce vita, this guide brings the essence of Italy right to your doorstep.
Liquid Gold: The Best Italian Olive Oils You Need in Your Kitchen
Olive oil is the heart of Italian cuisine, and finding the best quality extra virgin olive oil (EVOO) is essential for every kitchen. From rich, peppery oils from Tuscany to delicate, fruity varieties from Sicily, Italy offers a range of flavors that can elevate any dish. In this guide, we explore the top Italian olive oils you need to know, how to choose the right one, and what makes these oils so special. Whether you’re a seasoned cook or a novice, this is your ultimate guide to liquid gold!